Lean Seven Layer Dip Recipe
I don’t know about you, but 7 Layer Dip is one of my absolute favorites! BUT, it is full of calories and lots of fat. I found this great recipe and thought I would share. It is SOOOOO good!
Lean Seven Layer Dip
Calories: 29
Ingredients:
- 16 oz. can fat free spicy or zesty refried beans
- 1 Tbsp. fresh squeezed lime juice
- 1-1/2 tsp. chili powder
- 1/4 tsp. ground cumin
- 1/4 tsp. garlic powder
- 11-1/2 ounce (about 1-1/4 cups) jar guacamole dip
- 1/2 cup chopped green onions
- 1 cup light sour cream
- 3 Tbsp. canned, drained, diced green chilis
- 1-1/2 seeded, chopped vine-ripened tomatoes
- 4 oz. shredded 75% light cheddar cheese
- 2 Tbsp. finely chopped cilantro leaves
- 1/2 cup sliced, drained black olives
Instructions:
- In medium bowl, mix together beans, lime juice, chili powder, cumin and garlic.
- Spoon bean mixture into a 6-cup glass serving bowl. Using a spatula, spread evenly to form a flat layer. Pour guacamole evenly over beans and smooth with back of a spoon. Sprinkle green onions evenly over top.
- In a small bowl, mix sour cream and chilis. Spoon mixture evenly over onions and smooth. Sprinkle tomatoes over top.
- In a second small bowl, mix cheese with cilantro. Sprinkle evenly over tomatoes. Sprinkle olives over that. Cover with plastic wrap and refrigerate for at least 1 hour or up to 1 day.
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