BLT Dip Recipe

Ingredients

• 2 cups (16 ounces) sour cream
• 2 cups mayonnaise
• 2 pound sliced bacon, cooked and crumbled
• 6 plum tomatoes, chopped
• 3 green onions, chopped
• Crumbled cooked bacon or thinly sliced green onions, optional
• Assorted crackers or chips

Directions

• In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and green onions if desired. Serve with crackers or chips

From Taste of Home

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